Monday, May 23, 2011

Shaved Asparagus Salad

LOVE. this.  So fresh, crunchy, and bright!  Num num!

Notes: Used (untoasted) walnuts instead of pine nuts, liked it a lot, either works.  These proportions are just right.  A y-peeler would be best since with a normal one a lot of the asparagus ends up not getting shaved; but you can always just dip them in dressing and eat them!  Not a tragedy.

exciting!  salad!

No comments:

Post a Comment